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MANGOES RECIPES BREAD

 

Recipe-I SUGARLESS MANGO BREAD
Servings
Ingredients
1/2 cup oil
1 cup mango puree
2 cups quick bread mix
2 beaten eggs
1/2 cup chopped nuts
Directions Combine all ingredients and mix well. Pour into a well greased loaf pan. Bake at 350' for 45 minutes.
Recipe-II MANGO BREAD
Servings 2 loaves
Ingredients
1 cup butter
1 1/2 cups sugar
4 eggs
1/2 tsp. salt
2 tsp. baking soda
4 cups flour
1 1/2 cups diced mangos
2 tbsp. lemon juice
1 cup chopped nuts
Directions Cream together butter and sugar. Add eggs. Stir in dry ingredients, mangos and lemon juice. Pour into 2 8" loaf pans. Bake at 350' for 1 hour or until loaf tests done. Cool in pans 10 minutes. Remove from pans and cool thoroughly. For best results, wrap in foil and serve the following day.
Recipe-III MANGO-BANANA OATMEAL MUFFINS
Servings 12-18
Ingredients
1 cup whole wheat flour
1/2 cup all purpose flour
1/2 cup oatmeal
1/4 cup brown sugar
2 tsp. baking powder
1/4 tsp. salt
1 tsp. cinnamon
1/4 cup butter
1 egg, beaten
1 cup milk
1 tsp. vanilla
1/2 cup banana, mashed
1/2 cup mango, chopped
Directions Combine flours, oatmeal, sugar, baking powder, salt, cinnamon. Cut in butter, then moisten with milk, egg and vanilla mixture. Fold in banana and mango. Spoon batter into greased muffin pan 2/3 full and bake at 400' for 20 to 25 minutes.
Recipe-IV BANANA MANGO BREAD
Servings 1 loaf
Ingredients
1 cup whole wheat flour
1/2 cup all purpose flour
2 tbsp. wheat germ
2 tsp. double acting baking powder
1/2 tsp. sea salt
1 tsp. cinnamon
1/3 cup butter or margarine
2/3 cup brown sugar, loosely packed
1 tsp. vanilla
2 eggs, beaten
1 cup ripe bananas, mashed (approx. 4 bananas)
1 cup ripe mango, finely diced (approx. 1 to 2 mangos)
1 tbsp. citrus juice
Directions Preheat oven to 350'F. Butter loaf pan. Combine flour and other dry ingredients. Cream together butter and sugar, adding vanilla and eggs. Mix well and gradually fold in flour mixture. Drizzle mango with citrus juice and add with bananas to bread mixture. After thoroughly combining, pour into pan and place in oven for approx. 1 hour.
Recipe-V HAWAIIAN MANGO BREAD
Servings 1 loaf
Ingredients
2 cups flour
2 tsp. baking soda
11/2 tsp. salt
2 tsp. cinnamon
3 eggs
1/2 cup vegetable oil
11/3 cup sugar
1 tsp. vanilla
1/2 cup golden raisins
1/2 cup chopped nuts
2 cups diced mango
1/4 cup flaked coconut
Directions Preheat oven to 350 degrees. Grease one pound loaf pan or bundt pan. Sift flour, soda, salt and cinnamon into a large mixing bowl. Make a well and add the remaining ingredients, mixing thoroughly. Pour into pan and let stand for 20 minutes. Bake - 1 hour. ~ via the internet, Beverly Stevens
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     

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